Pinot gris (or pinot grigio, as it is known in Italy) probably is the best-known "white" variant-clone of Pinot Noir. Ripe pinot gris grapes may be described as having colors from bluish grey to light pinkish brown. Clusters with a variety of colors are not unusual.
Pinot Gris / Pinot Grigio is usually delicately fragrant and mildly floral with lightly lemon-citrus flavors. Depending upon ripeness at harvest and vinification technique, Pinot Gris can be tangy and light, or quite rich, round and full bodied. Made in an appropriate style, it is one dry white wine that may even age well.
This wine is filled with ripe pear, spicy cinnamon and stone fruit characters. The palate is soft and creamy with balanced sweetness, finishing with excellent length.
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